Green Marshmallow Slime Popcorn
- Level
- very easy
- Prep Time
- 5 mins
- Total Time
- 30 mins
- Serves
- 16
Ingredients
- ¼ cup
- butter
- 60 mL
- 1 pkg
- marshmallows (about 5 cups/1.25 L)
- 250 g
- 1 tbsp
- vanilla extract
- 15 mL
- 2 tsp
- green food colouring
- 10 mL
- 8 cups
- plain popped popcorn
- 2 L
- 16
- lollipop sticks, optional
Directions
Step 1
Melt butter in large saucepan over low heat. Add marshmallows. Stir 7 to 8 min. until completely melted. Mix in vanilla and green food colouring. Remove from heat. Immediately stir in popcorn until coated.
Step 2
Method 1: Using wet hands or buttered spatula, spread popcorn mixture onto parchment lined-baking sheet into slab about 1-in. (2.5 cm) thick. Bake at 350°F (180°C) 5 min.; cool completely. Break into smaller pieces for serving.
Step 3
Method 2: Cool popcorn mixture slightly. Using wet hands, working quickly, shape popcorn into 16 balls. Insert a lollipop stick into each ball.
Tips
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Nutritional Facts
- Nutrition Description:
- Per serving (1/16 recipe)
- Calories:
- 90
- Fat:
- 3 g
- Saturated Fat:
- 2 g
- Carbs:
- 16 g
- Fibre:
- 1 g
- Sugar:
- 10 g
- Cholesterol:
- 10 mg
- Protein:
- 1 g
- Sodium:
- 30 mg