Creamy Tarragon Sauce
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- Level
- very easy
- Prep Time
- 15 mins
- Total Time
- 20 mins
- Serves
- 4
Ingredients
- 1 cup
- sour cream
- 250 mL
- 2 tbsp
- prepared horseradish
- 30 mL
- 1/4 cup
- finely chopped fresh tarragon
- 60 mL
- 1 tsp
- lemon zest
- 5 mL
- 1/4 tsp
- salt
- 1 mL
Directions
Step 1
Combine all the ingredients in a bowl. Serve with seafood such as Uncooked Colossal Freshwater Shrimp (8/12 ct), cooked according to package instructions.
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Nutritional Facts
- Nutrition Description:
- 1/4 of the recipe
- Calories:
- 30
- Fat:
- 3 g
- Saturated Fat:
- 2 g
- Carbs:
- 2 g
- Cholesterol:
- 10 mg
- Protein:
- 1 g
- Sodium:
- 80 mg