Cranberry Sangria
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- Level
- easy
- Prep Time
- 10 mins
- Total Time
- 15 mins
- Serves
- 16
Ingredients
- 2 cups
- 100% Pure & Natural Orange Juice No Pulp
- 500 mL
- juice of 2 lemons
- 1/2 cup
- orange-flavoured liqueur (optional)
- 125 mL
- 1/2 cup
- brandy
- 125 mL
- 4 cups
- cranberry cocktail
- 1 L
- 1 bottle
- red wine
- 750 mL
- 3 cups
- lemon-lime soda, chilled
- 750 mL
- 1 cup
- crushed ice
- 250 mL
- 1 cup
- cranberries, fresh or frozen
- 250 mL
- 1
- orange thinly sliced and quartered
- 0
Directions
Step 1
In a large pitcher, stir together the orange juice, lemon juice, orange liqueur (if using) and brandy. Stir in the cranberry juice and red wine. Cover and refrigerate until cold.
Step 2
To serve, transfer the mixture to a large punch bowl. Stir in the lemon-lime soda and crushed ice. Garnish with cranberries and orange slices.
Tips
We prefer frozen cranberries for this recipe – they keep the sangria cold without diluting its flavour.
Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.
Nutritional Facts
- Nutrition Description:
- Per serving (1 cup/250 mL)
- Calories:
- 130
- Carbs:
- 20 g
- Sodium:
- 15 mg