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Level
very easy
Prep Time
15 mins
Total Time
1 h 25 m
Serves
10

Tips

Alternatively, use 2.5-in. (6-cm) round cookie-cutter to cut biscuits.
Serve with scoop of vanilla ice cream or dollop of whipped cream.

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Nutritional Facts

Nutrition Description:
Per serving (1/10 of the recipe):
Calories:
220
Fat:
10 g
Saturated Fat:
6 g
Carbs:
32 g
Fibre:
3 g
Sugar:
14 g
Cholesterol:
25 mg
Protein:
3 g
Sodium:
170 mg