Ultimate Steak
- Level
- very easy
- Prep Time
- 10 mins
- Total Time
- 25 mins
- Serves
- 8
Ingredients
- 1
- clove garlic, minced
- 1/2 cup
-
finely chopped mixed fresh herbs such as
parsley, thyme and rosemary - 125 mL
- 2 tsp
- salt, freshly ground pepper to taste
- 10 mL
- 4
-
Gourmet Canadian Beef AAA New York steaks,
approx. 10 oz (300 g) each
- Blistered Tomato Topping:
- 1 tbsp
- olive oil
- 15 mL
- 2 cups
- Gourmet Medley Tomatoes, halved
- 500 mL
- 1
- clove garlic, sliced
- 1/4 cup
- basil leaves, torn
- 60 mL
- 1 1/2 tsp
- Sensations by Compliments Rosso Pesto
- 7 mL
Directions
Step 1
Preheat the grill on high. In a small bowl, combine the garlic, herbs, salt and pepper. Pat the mixture on to both sides of the steaks. Grill the meat on medium high for 5 to 6 min. per side (depending on thickness) for medium rare.
Step 2
Remove the steaks to a plate. Let the meat rest 5 to 10 min. before cutting in half and serving.
Step 3
Heat olive oil in a medium saucepan until hot and shimmering. Add halved Gourmet Medley Tomatoes and toss over high heat for 2 min. Add 1 sliced clove of garlic, then torn basil leaves and pesto, and cook for 2 to 3 min. longer. Mix well and serve a spoonful on top of each steak.
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Nutritional Facts
- Nutrition Description:
- 1/2 steak + 1/8 blistered tomato topping
- Calories:
- 280
- Fat:
- 13 g
- Carbs:
- 3 g
- Fibre:
- 1 g
- Cholesterol:
- 75 mg
- Protein:
- 28 g
- Sodium:
- 650 mg