Jamaican-Style BBQ Chicken
- Level
- very easy
- Prep Time
- 10 mins
- Cooking Time
- 1 h
- Total Time
- 1 h 35 m
- Serves
- 4
Ingredients
- 1 cup
- Compliments Ginger Ale
- 250 mL
- 2 tbsp
- finely chopped fresh thyme
- 30 mL
- 2 tbsp
- canola oil
- 30 mL
- 2 tbsp
- lime juice
- 30 mL
- 2 tbsp
- soy sauce
- 30 mL
- 2
- cloves garlic, minced
- 1/2 tsp
- salt, pepper, ground cinnamon and allspice
- 2 mL each
- 3 lb
- bone-in, skin-on chicken pieces (breast, thigh or leg)
- 1.5 kg
- 1/2 cup
- Sensations by Compliments Spirited Mickie Dark & Stormy Rum-Spice BBQ sauce
- 125 mL
Directions
Step 1
In large bowl, stir together ginger ale, thyme, oil, lime juice, soy sauce, garlic, salt, pepper, cinnamon and allspice. Add chicken; turn to coat. Cover and marinate in fridge 1 to 4 hr.
Step 2
Cook chicken on grill preheated to medium, 20 to 25 min., or until thickest part of meat reaches 165°F (74°C) on an instant-read thermometer. Turn chicken pieces often. In last 2 min. of grilling, brush with Spirited Mickie Dark & Stormy Rum-Spice BBQ sauce
Tips
Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.
Nutritional Facts
- Nutrition Description:
- Per serving (1/4 of the recipe):
- Calories:
- 460
- Fat:
- 23 g
- Saturated Fat:
- 6 g
- Carbs:
- 14 g
- Sugar:
- 12 g
- Cholesterol:
- 225 mg
- Protein:
- 50 g
- Sodium:
- 570 mg